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Raspberry Chablis Jelly
I am in canning mode. I want to spend my morning canning produce and making jelly. The idea of pickles never seemed so much fun! All my jellies began with […]
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Wine Jelly Poached Pears
Poached pears are sophisticated, decadent and very do-able. With only 3 ingredients including the fruit, these pears will stun your guests. The color of wine jelly poached pears are extraordinary […]
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Wine Jelly Glazed Carrots
My garden is over grown and I no longer care. I can still wade through it and find some things growing. I even think I see brussels sprouts starting to […]
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Porter Glazed Beets
The colors of fall are beginning to fade here in VT. It is past time that I begin to put my garden to bed but I still have veggies to […]
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Beer Jelly Slow Cooker Ribs
This weekend I had a blast hanging out close to home at the Woodstock Inn. We met new friends, sold some jelly, and enjoyed a beer by the fire while […]
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Cheesy Pictures Spring 2013
Here are a few pictures from March including some spring snow and lots of cheesy goodness. Most of the cheese pictures are from the Ahead of the Curd event on […]
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White Wine Jelly & Rosewater Marshmallows
Marshmallows seem like they would be hard to make and a total pain to clean up after. In reality, they require just one key piece of equipment and only few […]
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Vermont Beer Jelly
In our tiny kitchen we (Tall Dark & Handsome & myself) make over 2 dozen varieties of preserves on a regular basis but the thing we are most well known […]
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Beer Jelly Caramelized Onions
Stock up on onions because you are about to have a serious addiction. Caramelized onions are stupid easy to make and go on everything. That’s right, everything. Serve on burgers […]
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Skillet Caramelized Onion Dip
Put those preserves to work. This thick and cheesy, savory-sweet caramelized onion dip made with a scoop of Potlicker jelly is perfect for digging into while watching the ball game […]
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